Maille

Maille is a renowned French brand famous for its premium mustard and specialty condiments. Established in the 18th century, Maille has built a legacy around quality ingredients and traditional craftsmanship, making it a respected name in the culinary world.

History and Heritage

Founded in 1747 by Antoine Maille in Dijon, France, the brand started as a small mustard shop that quickly attracted attention for its exceptional quality. Over the years, Maille has gained a reputation not only for its mustard but also for preserving the artistry of condiment making, combining modern techniques with traditional methods that have been passed down through generations.

Product Range

Maille offers a diverse array of mustards, from classic Dijon and whole grain varieties to unique flavored mustards that include ingredients like honey, herbs, and spices. In addition to mustards, the brand also produces gourmet vinegars and dressings, catering to a wide range of culinary preferences.

Quality and Ingredients

Quality is at the forefront of Maille's production process. The brand prides itself on using high-quality seeds and ingredients to craft its mustards and condiments. The meticulous selection of ingredients ensures that each product meets the brand's strict standards, providing customers with rich and authentic flavors.